Le club des bons vivants de Boston

Friday, 10 January, 2003

"Bring in the New Year"
Hosted by Joan & Jean-François Louis
 
 

Menu:

  • Oysters on the half shell
  • Garlic soup
  • Parmesan encrusted chicken breasts
  • Braised pearl onions and crèpes stuffed with mushrooms, spinach and chicken livers
  • Endive and pear salad with Stilton
  • Lemon curd tart
  • Wines:

    NV Champagne Perrier-Jouet Brut
    2000 Jura Sparkling Blanc de Blanc "Brut d'Argent"
    NV CA Sparkling Domaine Chandon Brut Classic
    NV Champagne Veuve Clicquot Ponsardin Brut
    NV Prosecco Spumante Zardetto Brut
    NV Asti sparkling

    Guests:

  • Joan Louis
  • Jean-François Louis
  • Hugh Gabrielson
  • Judy Tesnow
  • Madeleine Buehler
  • Jean-Marc Nelson
  • Dorothy Crawford
  • Ross Hoffman
  • Bev Lewis
  • John Bavicchi

  • Home