Le club des bons vivants de Boston

Saturday June 23, 2007

"1,001 nights (40 years in exile)"
Hosted by Joan & Jean-François Louis
 
 

Menu:

  • Appetizers:
    • Niçois anchovy canapés
    • Tuscan chicken liver crostini
    • Baba ghannouj
    • Hummus
    • Grilled feta in grape leaves
    • Celery sticks with taramosalata
    • Spanakopita triangles
    • Prosciutto wrapped melon, figs and peaches
    • White bean and shrimp antipasto
    • Swordfish seviche
    • Red peppers in oil
    • Sacro-Monte tortilla
    • Meatballs in taomato sauce
    • Mussels in Sherry
  • Grilled Sea bass with tartar sauce
  • Spit-roasted goat with tatziki sauce
  • Mechouia
  • Orange flavored couscous
  • Potatoes with garlic and saffron
  • Salads:
    • Beets with orange water
    • Cucumber
    • Tomato and green peppers
    • Tomato and onions
    • Carrots
    • Orange and radish
    • Tabbouleh
    • Morrocan beans
  • Desserts:
    • Baba au rhum
    • Baklava and other near-east sweets
    • Riz à l'Impératrice
    • Dried fruits, fresh fruits
  • North African mint tea

Wines:

  • Wines from around the Mediterranean

Guests, and many cooks:

  • Joan Louis
  • Jean-François Louis
  • John Bavicchi
  • Bev Lewis
  • Jacqueline Karaslanian, her daughter and friend
  • Samantha Lucy Pierre
  • Kristin Boardman
  • Mark Stapp
  • Julia Harper
  • Paul Fox
  • Tim Darr
  • Ross Hoffman
  • Dorothy Crawford
  • David Hoffman
  • Jim Hall
  • Anne Selman
  • Curt Albee
  • Yvonne Stapp
  • Jean-Marc Nelson and friend Maria
  • Jim Summers
  • Phyllis Weinberg
  • Marilee Karl
  • Jack Connors
  • Bettie Connors
  • Madeleine Buehler
  • Byron Gilchrest
  • Cecile Gilchrest
  • Richard Stanley
  • Kate Stanley
  • Judy Tesnow
  • Dave Salstein
  • Jane Pollack
  • Catherine Melina and friend David
  • Hugh Gabrielson
  • Barry Singer
  • Betsy Singer
  • Frances Doyle
  • Sylvia Pope
  • François Ducroux
  • Katherine Ducroux
  • Brian Packham

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